Sunday, December 14, 2008

Jar III







Delicious. The cabbage sprouts add just the right crunchy tang to the chicken and tomatoes.

1 comment:

  1. Grew tons of alfalfalfalfa sprouts "back in the day". My kids grew up on sprouts/tofu sandwiches. To this day, they get a faraway look when they are mentioned.

    Either your palette knife of available colors on your camera is limited or those are the sickest hot-house tomatoes I've seen in a while. ;)

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